Food – The Italian-American Page

Why We Heart the Mediterranean Diet

Heart health is a priority for many Americans, no matter their background. After all, heart disease is a leading cause

Pasta is like a blank canvas; the foundation for many culinary masterpieces. So, this October Dreamfields is celebrating the “Art of Pasta”

I first met Giuseppe Siragusa a dozen or so years ago at an agriturismo near where I’d gone to spend

We came across a great essay written by Frank La Rosa from L’Italo-Americano Newspaper recently. Here’s the piece in its

Italians consume over 70 million cups of coffee per day in 200,000 coffee bars. In Italy, you’ll find a coffee